Thai Delights

A savory blend of vegetables wrapped in a golden, crunchy shell served with ground peanuts and sweet and sour sauce.

A freshness spring mix, carrot, cucumber, cilantro, and tofu, served with seafood sauce.

A flavorful blend of vegetable samosas served with khaosoi curry sauce and a zesty cucumber dipping sauce.

Grilled marinated chicken served with peanut sauce and zesty cucumber dipping sauce.

Fried pork dumplings served with dumpling sauce.

A flavorful mixture of fish and Thai herbs served with a zesty cucumber dipping sauce.

Crispy on the outside soft on the inside tofu served with a sweet and sour sauce with ground peanuts

Crispy wings delicately coated in a sweet and sour sauce infused with tamarind and chili paste topped with sesame seeds.

Edamame tossed with soy sauce and fragrant garlic.

Tender brussels sprouts sautéed to perfection with aromatic garlic. (Vegan Available)

Cucumber slices served with a zesty dipping sauce, topped with sesame, bonito flakes, and ground peanuts. (Vegan Available)

A zesty and aromatic salad featuring ground chicken, tossed with vibrant Thai herbs and spices, creating a delightful balance of flavors and textures.

A tantalizing blend of lemongrass, kaffir lime leaves, galangal, mushroom, tomato, and onion simmered to perfection in spicy and sour broth. (Add $2 for beef and $3 for shrimp)

A delightful medley onion, mushroom, tomato, and cilantro infused in creamy coconut milk

Creamy green curry infused with eggplant, fresh basil, chili, and bamboo shoots. (Served with rice) (Add $2 for beef and $3 for shrimp)

A Northern Thai specialty featuring a creamy coconut curry broth, egg noodles, egg, garnished with crispy noodles, lime, pickles, chilies, and shallots, served with beef short ribs.

A Northern Thai specialty featuring a creamy coconut curry broth, egg noodles, egg, garnished with crispy noodles, lime, pickles, chilies, and shallots, served with fried chicken breast.

A Northern Thai specialty featuring a creamy coconut curry broth, egg noodles, egg, garnished with crispy noodles, lime, pickles, chilies, and shallots, served with fried shrimp tempura.

A Northern Thai specialty featuring a creamy coconut curry broth, egg noodles, egg, garnished with crispy noodles, lime, pickles, chilies, and shallots, served with pork chashu.

A Northern Thai specialty featuring a creamy coconut curry broth, egg noodles, egg, garnished with crispy noodles, lime, pickles, chilies, and shallots, served with fried soft-shell crab.

A Northern Thai specialty featuring a creamy coconut curry broth, egg noodles, garnished with crispy noodles, lime, pickles, chilies, and shallots, served with assorted vegetables.

Ramen noodles, shrimp, egg, bean sprouts, bok choy, cilantro, and chili paste in a spicy Tom Yum soup. (Add $2 for beef and $3 for shrimp)

Ramen noodles in creamy green curry infused with eggplant, fresh basil, chili, and bamboo shoots. (Add $2 for beef and $3 for shrimp)

Stir-fried rice noodles with egg, tofu, bean sprouts, scallions, and crushed peanuts in our flavorful tamarind sauce. Choice of protein: Chicken, tofu, assorted vegetables. (Add $2 for beef and $3 for shrimp)

Stir-fried wide rice noodles with egg, Chinese broccoli, and a savory house soy sauce. Choice of protein: Chicken, tofu, assorted vegetables. (Add $2 for beef and $3 for shrimp)

Fragrant jasmine rice wok-tossed with egg, tomato, onion, Chinese broccoli, carrot, and green onion. Choice of protein: Chicken, tofu, assorted vegetables. (Add $2 for beef and $3 for shrimp)

Fragrant jasmine rice wok-tossed with egg, tomato, onion, Chinese broccoli, carrot, and green onion with Fried chicken breast.

A savory Thai stir-fry dish cooked with aromatic Thai holy basil, garlic, chili, and soy sauce. (Served with rice) (Add $2 for beef and $3 for shrimp)

Savory eggplants stir-fried with basil, chili, and bell peppers (Served with rice) (Add $2 for beef and $3 for shrimp)

Soft and fluffy chocolate lava cake served with strawberry and whipped cream on top with powdered sugar.

Coconut Ice cream served in whole young coconut with sweet sticky rice, sweet corn, lychee, peanut and roasted sesame.

Thai tea or Coconut Ice cream served with sweet sticky rice, sweet corn, lychee, peanut and roasted sesame.